Get ready to embark on a tiramisu adventure like no other, where the rich, roasted flavor of our Japanese Hojicha Powder takes center stage. Organic, sweet, and entirely plant-based, this secret ingredient is about to transform your dessert game.
Serves: 1
Ingredients: 1 cup vegan whipped cream (we used cocowhip) ¾ cup silken tofu 1 tsp Midori Spring Hojicha Powder + more to garnish ½ cup hot water 2 vegan cookies (we used store bought)
Instructions:
In a large bowl, add your vegan whipped cream and silken tofu. Fold the tofu into the whipped cream until combined. Once ready, set aside in the freezer to keep chilled.
Brew your Hojicha in a bowl using hot water.
Place one vegan cookie in the Hojicha and let socal for 5 seconds. Remove and place in a serving glass.
Start filling your glass halfway and repeat step 3 with the remaining cookie. Fill your glass to the brim with your remaining whipped cream mixture.
I’ve never tried Genmaicha, But I’d seen others say if I liked Hojicha I would probably get into it. Compared to matcha and hojicha it has a very savory feel to me. For some reason the smell reminds me of Rice Krispies minus the sugar of that makes sense. I paired it with oat milk, and salted sugar syrup and it was so good
I started to drink matcha last year when my stomach couldn't take coffee anymore. Since then, my stomach issues have been resolved. I love my Matcha and I sometimes add a little bit of natural extract (coconut, almond and caramel are my favorites) in my oat, coconut or almond milk and froth before adding to my Matcha. To make it decadent on the weekends I add a little bit of maple syrup... Simply DELICIOUS 😋
I love this matcha. it’s
affordable price with high quality matcha powder. I use it for matcha lattes, sometimes I mixed with Organic Ceremonial Matcha Gold, it tastes so smooth and strong. However, last time I I ordered 2 Tins(200g) but I only got one. I contacted the customer service via mail, and they said will sent it. I’m still waiting. I almost out and I’ll buy it again.
I've been on the hunt for hojicha powder for a while since I love the leaf brewed version so much. Powder provides a much creamier drink—love this product!
This brand is very popular for its matcha but the Hojicha is also WONDERFUL! Its aroma is very nutty and sweet; the taste is the same! It’s chocolatey and has a coffee hint that blends well with milk. I often drink this with water and topped off with milk, almost like an americano-style drink. I’ll definitely be purchasing again!
This matcha is so good. It has a clean, classic taste with notes of cucumber. And a mild bitterness with a round, smooth finish. It's dense in the mouth. It feels like a hug. Among a dozen other matcha, it was the best, outperforming products twice the price.
Minority spring gold has gone beyond my expectations. I love to use it for my everyday matcha lattes. This was my third jar and will continue to buy this!!
I love this matcha it is so versatile. I use it for matcha lattes and it tastes so smooth and strong. The color is very potent and green. It lasts a long time too.