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Midori Spring GLUTEN FREE MATCHA PANCAKES Recipe

Midori Spring GLUTEN FREE MATCHA PANCAKES Recipe

Featured Recipe by Rachel//Rach.eatss

Photo by Rachel//Rach.eatss

We can't get enough of these pancakes, thanks Rachel! We especially love the toppings. 

Ingredients & Instructions:

  • Combine the following:
    • 1 organic egg
    • 1 mashed ripe banana
    • 1 tsp coconut oil
    • 1.5 tsp baking powder
    • 1 tsp vanilla
    • dash of cinnamon
    • 3/4 scoop vanilla protein powder
    • few splashes of almond milk
    • 1/2 cup oat flour
    • 1 scoop collagen peptides
    • 1.5 tsp @midorispring matcha powder
  • Let batter sit 5 min to thicken, coat skillet with coconut oil and cook for approx 2-3 min on each side.
  • Top with whatever your heart desires. Rachel topped her pancakes with strawberries, goji berries, almond butter, and coconut chips.
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