Featured matcha recipe by The Happy Toddler
Photos by The Happy Toddler
We are loving this coconut matcha waffle recipe by The Happy Toddler!
- 2 cups Flour
- 2 teaspoons Baking Powder
- 1 teaspoon Salt
- 3 teaspoons Matcha Green Tea Powder
Wet Ingredients
- 2 large Eggs
- 1/4 cup Raw Honey
- 2 tablespoons Coconut Oil
- 1 cup Milk Any kind of milk will do. I used whole.
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Mix dry ingredients
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Stir wet ingredients until the honey is dissolved and then blend in a blender so that the coconut oil is fully incorporated.
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Combine the two bowls and pour into a pre-heated waffle maker.
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Serve with 100% Maple syrup (I have no idea why our society thinks it is okay to serve sugar as maple syrup. You must always search for the 100% maple syrup blend. It is the only syrup that benefits your health).